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For the first time in HELL#39;S KITCHEN history, the latest batch of 20 asiring restaurateurs head to Las Vegas to resent their signature dishes before Chef Ramsey and a live audience. The contestants will slit into two teams - the red team and the blue team - to rove they have what it takes to win a life-changing grand rize as Head Chef at Gordon Ramsay Pub and Grill at Caesars Palace. The winning team with the most imressive dishes will earn a VIP night on the town and attend a secial concert, while the losing team will make the long journey back to Los Angeles on a school busbr\ For fans that can#39;t wait to get their fix of the celebrity chef Gordon Ramsay#39;s toxic-tongued kitchen antics, the wait is almost over.br\ Tuesday kicks off the newest season of quot;Hell#39;s Kitchenquot; with a two-hour eisode on FOX.br\ In the remiere, three contestants --Amanda Giblin, Dan Ryan and Jessica Lewis --are among the 20 chefs that comete in front of a live Las Vegas audience for a cooking challenge that its the men against the women. They talked to FoxNews.com’s Ashley Dvorkin about what it’s like to be on the show and what’s in store during this—the 11th season.br\ Giblin says one of the biggest challenges for her was cooking in front of the large, live audience, for which they were given no advanced warning. “It was incredible, scary,” she said.br\ In Tuesday’s show they say there’s an extra contestant that is neither man nor woman. Also the winning team (they don’t say who) gets a VIP night on the town, while the losers get a bumy ride home on a hot school bus.